A smart way to build a healthier diet is to start an organic garden. It does require some effort, in order to grow, though. Are you wondering where to start?
Your plants will respond better to gradual changes of environment. Put them outdoors in the sun for no more than two hours the first day. Throughout the week, gradually increase the time they are spent outside. After a week’s time, the plants should be fine staying outside.
Learn about plant varieties so you can choose the ones with the best yields. In many cases, a disease-resistant or cold-tolerant hybrid will produce a higher yield than a traditional variety.
Start your plants in containers before transferring them to the garden. This boosts the chance that the plants can survive to adulthood. This also helps tighten time between plantings. Once the fully matured plants are removed, the seedlings can be planted.
Before you begin to plant your garden you will need to check the soil. For a tiny fee, a soil analysis may be done, and based on the results, the soil can support a growing garden by you enriching it as necessary. A lot of Cooperative Extension locations offer this service, and you can prevent ruining a few crops by identifying the specific steps to take.
When you’re out and about in the garden, particularly in the fall, keep an eye out for sink bugs. They thrive on fruits, citrus, peppers and various beans. If they are left in the garden, they can do great damage to your plants, so you should do whatever you can to eliminate them.
Regular weeding is essential to the health of any garden. Weeds can turn a beautiful garden into an eyesore. To help with weed destruction, use white vinegar. That’s right, you have safe way to get rid of weeds right there in your kitchen cabinet. Apply it full strength to any areas where weeds are a problem.
Try to keep your plants aerated and dry, every day. If your plants are moist, this can attract disease and parasites. Fungi commonly afflict a number of plants. Be sure to prevent the growth of fungus with a spray that will inhibit their growth.
Surround your vegetable plants with organic mulch, a few inches worth. The mulch help keeps the soil that is around the plants much more moist for much longer. In addition, mulch will help you to prevent weeds. Every gardener can appreciate pulling fewer weeds.
Use plants to get some autumn color. It doesn’t have to be this way, however. Fall is the most colorful time of year for foliage. Maple, beech, and dogwood display colors ranging from dark crimson to light yellow. As you select your shrubbery, consider hydrangea, barberry or other similar plantings.
If you have a cut on your hand, take the time to make sure it is either healed or completely covered before you put your hands in the soil. Open wounds can easily get infected while gardening because you’re exposing yourself to dirt, bacteria and germs. However, there are bandages available that will seal the cut completely. Using these should protect the cut from any infection while horticulture.
A successful organic garden is the result of hard work and a good understanding of the principles involved. It is also important to understand that positive results require continued work; your efforts will not be a one time only thing. The next time you are in your garden, think of the tips from this article. If you can use that knowledge, you will be more capable of using organic horticulture techniques to your advantage.